Follow the tourA STORY

Join our in on our brilliant tours, hosted by the award winning Bill Webb or head brewer Jennifer Tingay.


Bill will guide you on the process that we use to make the award wining ales of Southbourne Ales and Tingay’s. You will get to hear about the science and mechanics behind how our ales are checked and the history of the beautiful building that has been regenerated by Sheldon and the team.

Hourly tours following the process from raw materials to a tutored tasting of some of the fabulous beers available in the Taproom.

This 5 star attraction caters for everyone from coach parties to family groups, including disabled access.

Friday & Saturday 12pm-4pm | Sundays – 12pm-2pm

To book call us on 01202 557583


Please note, this is a preliminary booking which will be confirmed by email or telephone contact.
Wednesday to Saturday
Hourly 12pm-4pm
Hourly 12m-2pm
Adults - £10
Children - £1

Although children are not permitted in the taproom, as part of the licence at Poole Hill Brewery, they are welcome as part of a tour group. We appreciate the opportunity to share the scientific process of creating our product and the social responsibility of encouraging responsibility with regards to alcohol.